How did it get to be Wednesday again already? These Monday holiday weeks always throw me off.
Today's selection is from this book:
1 10 oz. pkg frozen peas, thawed
8 slices prosciutto (about 4 oz. total), halved lengthwise and thinly sliced crosswise
1 Tbsp. finely grated lemon zest
Serves 4 (although I could easily see eating the whole bowl myself....) prep time: 20 minutes