When he was little, I would cut his toast in a shamrock shape, or tint pancake batter green. This year I didn't have the energy for a fun breakfast, so Charlie took over.
He decided he needed green eggs.
I did make Irish Stew for dinner, and it was delicious. You can find the recipe here:
http://simplyrecipes.com/recipes/irish_beef_stew/
And yes, I did use Guinness. YUM!
I love this! How cute. Sounds like you have a budding cook. Love the green milk too. No ham in the house? Dr.Seuss would not be pleased. :o)
ReplyDeleteForgot to say... "O'Pohls"... love it.
ReplyDeleteYou are such an amazing mom.
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